If you can call it that. When I was in Orlando I had the best burger. Ever. We had hamburgers with our company this weekend, and I replicated and improved it. Hmmm...guess it couldn't have been The Best if I improved it. Anyway, here's what was on it:
Toasted Bun
Seasoned Burger
Red Onion
Lettuce
Goat Cheese (it was supposed to be pepper jack but the soft and creamy goat cheese was so much better)
Dijon Mustard (my improvement...I know, I'm really a whiz in the kitchen)
I could eat it once a week, and I'm NOT pregnant.
Tuesday, August 11, 2009
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3 comments:
I've never put goat cheese on a burger before ... it sounds so good! And now I'm craving one. Burgers for breakfast? I'm game.
I could eat 3 of these per day.
Ooh, yes please. Not usually a fan of goat cheese, but I'll trust you on this one, Brite ;)
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